Up to 50 rooms
A$199 / month
+ GST per camp
Guest app, kitchen queue and camp administration.
MEALLINK FOR WORKFORCE CAMPS
Meal ordering software for workforce camps. Guests choose their included dinner and collection time, while kitchen teams manage orders and capacity.
Explore a fictional camp with guest, kitchen and admin views.

INSIDE MEALLINK
Short recordings from the MealLink app using fictional camp data.
Choose an included meal, pick a collection time and get a collection number.
Review a ticket’s dietary notes, start cooking and mark the meal Ready.
SIZED TO YOUR CAMP
Monthly subscriptions are priced per camp, based on the number of operational rooms.
A$199 / month
+ GST per camp
Guest app, kitchen queue and camp administration.
A$299 / month
+ GST per camp
Guest app, kitchen queue and camp administration.
A$449 / month
+ GST per camp
Guest app, kitchen queue and camp administration.
Custom quote based on your kitchens, collection points and rollout needs.
Renews monthly until cancelled, with no fixed minimum term or early termination fee. Cancel before renewal to avoid the next charge. Access continues through the paid period, subject to the terms.
Operational rooms are rooms available for resident allocation, whether occupied or vacant. Rooms formally taken out of service are excluded.
Read the Subscription TermsThe subscription includes guest ordering, the kitchen queue and camp administration. Contact MealLink to discuss setup, staff training and support. Any separately quoted services are agreed in writing.
Discuss setup for your campsFROM PHONE TO PICKUP
Keep the order, its dietary notes and its collection status together.
Guests open their camp link or scan its QR code, sign in with their name, room and stay code, then choose from the camp’s available menu.
The kitchen sees orders, collection times and dietary notes in one queue. Staff can cap orders per 15-minute collection slot, and full times are unavailable to guests.
Guests follow their order in the app and show their collection number when it is ready. The kitchen marks the meal collected.
PRODUCT ENQUIRIES
Tell us your room count and how dinner service works at your camp.
For an existing meal or dietary concern, speak directly with your camp team.
A FEW PRACTICAL DETAILS
Reception provides the camp link or QR code and a private stay code. Guests use their name, room and code to sign in. Ordering is tied to their active stay and the camp’s included-meal allowance.
Yes. Guests and kitchens need an online connection. The kitchen view should stay open during service. Camps should maintain a manual fallback for connection interruptions.
Guests can record allergies, intolerances and preferences. These appear on kitchen tickets and require review. Guests should also speak directly with kitchen staff about suitable meals and cross-contact precautions.
MealLink handles orders for meals included in a guest’s stay. Guests place those orders without a checkout step.
Yes. Try the fictional sample camp to explore the guest, kitchen and admin views. Use fictional information only.
INSIDE MEALLINK
Short recordings from the MealLink app using fictional camp data.
Open Residents & codes and see how to set up a stay at an assigned camp.
Open the company’s camps and see how to invite staff with camp-specific access.
ALREADY WITH MEALLINK?
Use your camp’s link for direct access, or choose your workspace.